Grilled Zucchini Salad
A great way to use a lot of zucchini
Ingredients
- 4 zucchinis sliced in half lengthwise
- 2 Tbs olive oil
- ¼ cup Italian dressing more or less to taste
- 4 oz feta cheese crumbled
Instructions
- Wash and cut zucchinis lengthwise into halves
- Brush zucchini halves with olive oil
- Grill zucchini until soft flipping halfway through
- Remove from grill
- Cut zucchinis into bite-sized pieces
- Place in bowl, add crumbled feta cheese.
- Pour Italian dressing over zucchini and feta
- Mix and serve
Notes
This salad can be eaten warm or cold.